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plain dosa recipe | how to make dosa batter | crispy dosa recipe

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Plain dosa | plain dosa recipe | crispy dosa recipe

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5 from 1 vote

Plain dosa

Course: Breakfast
Cuisine: Indian
Keyword: dosa, plain dosa, saada dosa
Servings: 2 people

Ingredients

  • 3 cups rice
  • `1 cup urad dal
  • 2 tbsp methi seeds
  • water
  • 1 tsp salt
  • 1/4 tsp oil

Instructions

  • To prepare plain dosa first, add rice, urad dal and methi seeds, in a bowl and wash it
  • add water and soak for 4 hours
  • now add it to the blender and grind it fine to prepare doa batter
  • add little water and mix it well
  • add salt and mix it well
  • now cover it and leave it for 8-10 hours
  • foam is formed and now mix it well
  • now rub oil using onion on the pan
  • sprinkle some water and add dosa batter on it
  • sprea it thin and evenly
  • add oil
  • cover and cook for a minute
  • plain dosa is ready

Plain dosa recipe with step-by-step instructions with photos-

  1. To prepare plain dosa first, add rice, urad dal and methi seeds, in a bowl and wash it
  2. add water and soak for 4 hours
  3. now add it to the blender and grind it fine to prepare doa batter
  4. add little water and mix it well
  5. add salt and mix it well
  6. now cover it and leave it for 8-10 hours
  7. foam is formed and now mix it well
  8. now rub oil using onion on the pan
  9. sprinkle some water and add dosa batter on it
  10. spread it thin and evenly
  11. add oil
  12. cover and cook for a minute
  13. plain dosa is ready

 

 

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